mariko
Member Since 2011
Hi!!
I see "Wild Calling!" mentioned here often lately, so I wanted to throw in my thoughts/my (unconfident) calculation about WC's phosphorus value, since it's important for us who care of CKD kitties.
I am hoping that someone will correct me if I'm wrong.
I saw Ann (& Tess) did a fabulous chart, and she is kindly sharing it with us.
I am actually thinking that the phosphorus values she has as DM% may not be on Dry Matter Basis, but rather on Wet Basis (I don't know the term for this... maybe "as fed" value?).
Sorry for the lack of proper term, but what I mean by "Wet Basis" is % against whole weight including moisture.
I contacted Wild Calling! last summer, and got some charts.
Wild Calling's charts are really confusing, without units properly indicated, so I corresponded with them a few times, asking them a bunch of questions.
They were nice and sincere, but their replies to my questions were really confusing and/or didn't really make sense, so I just gave up at that time.
Please look at this chart I found on the internet.
The protein % and fat % are slightly different from Ann's list, but the important values here - moisture %, Dry Matter % and Phosphorus % are exactly the same.
So I'm also going to use this phos values as their typical/average phos contents.
The reasons why I think these values are NOT DM% are:
1. If you look at the protein %, they are all 9% or 10%. If these % were Dry Matter %, we wouldn't even be considering these foods, would we?
As Dr. Lisa's list show, most canned foods have 40s - 50s DM%.
So I thought it is reasonable to assume that all other % numbers below "protein" are also NOT DM%.
2. If I add up numbers from protein to sulfur, the total gets somewhat close to 22% (total DM%), so the % values of protein, fat, fiber, ash, calcium, phosphorus, magnesium, potassium, sodium and sulfur are breakdown of the total DM% of 22%, and not indicated the % within the 22%.
So here's my calculation......
In case of Buffalo:
Phosphorus % on Wet Basis (including moisture) = 0.629%
---> 0.629% is the phos percentage out of 78% Moisture + 22% DM (whole thing), not the percentage out of DM only.
And we need to know what this 0.629% becomes after all the moisture is drained, don't we? --- 0.629% against 100% = ??? (DM%) against 22%
To convert this into DM% : 0.629% divide by 22% (ttl DM%) = 2.86% DM BASE
According to Binky's Q&A page shared by Marje, "1% dry weight is approximately equal to 240 mg per 100 calories (I think this is a typo of 100 K caloires?)".
So, to convert the DM Phos% into mg/100kcal: 2.86 x 240 = 686mg/100kcal.
If my logic above is correct, I get below values for all other kinds.
Buffalo: DM% 2.86 / approx 686mg/100kcal
Pheasant: DM% 1.22 / approx 293mg/100kcal
Chicken: DM% 1.55 / approx 371mg/100kcal
Beef: DM% 1.54 / approx 370mg/100kcal
Salmon: DM% 1.65 / approx 395mg/100kcal
Duck: DM% 1.63 / approx 392mg/100kcal
Rabbit: DM% 1.51 / approx 362mg/100kcal
Again, I have never done this calculation before, and I am not entirely confident, so I am asking for other's eyes.
I am just confused, and I think the charts Wild Calling is giving out is a bit confusing too.
Since some members are considering using WC foods, I just wanted to put this out there.
I am not good at math, and I am not good at explaining things either, so I'm sorry my logic explanation is also confusing.
Using the 2nd language isn't helping either.....
I myself gave up using their products, but I hope someone can clarify this for the members considering Wild Calling!
I see "Wild Calling!" mentioned here often lately, so I wanted to throw in my thoughts/my (unconfident) calculation about WC's phosphorus value, since it's important for us who care of CKD kitties.
I am hoping that someone will correct me if I'm wrong.
I saw Ann (& Tess) did a fabulous chart, and she is kindly sharing it with us.
I am actually thinking that the phosphorus values she has as DM% may not be on Dry Matter Basis, but rather on Wet Basis (I don't know the term for this... maybe "as fed" value?).
Sorry for the lack of proper term, but what I mean by "Wet Basis" is % against whole weight including moisture.
I contacted Wild Calling! last summer, and got some charts.
Wild Calling's charts are really confusing, without units properly indicated, so I corresponded with them a few times, asking them a bunch of questions.
They were nice and sincere, but their replies to my questions were really confusing and/or didn't really make sense, so I just gave up at that time.
Please look at this chart I found on the internet.
The protein % and fat % are slightly different from Ann's list, but the important values here - moisture %, Dry Matter % and Phosphorus % are exactly the same.
So I'm also going to use this phos values as their typical/average phos contents.
The reasons why I think these values are NOT DM% are:
1. If you look at the protein %, they are all 9% or 10%. If these % were Dry Matter %, we wouldn't even be considering these foods, would we?
As Dr. Lisa's list show, most canned foods have 40s - 50s DM%.
So I thought it is reasonable to assume that all other % numbers below "protein" are also NOT DM%.
2. If I add up numbers from protein to sulfur, the total gets somewhat close to 22% (total DM%), so the % values of protein, fat, fiber, ash, calcium, phosphorus, magnesium, potassium, sodium and sulfur are breakdown of the total DM% of 22%, and not indicated the % within the 22%.
So here's my calculation......
In case of Buffalo:
Phosphorus % on Wet Basis (including moisture) = 0.629%
---> 0.629% is the phos percentage out of 78% Moisture + 22% DM (whole thing), not the percentage out of DM only.
And we need to know what this 0.629% becomes after all the moisture is drained, don't we? --- 0.629% against 100% = ??? (DM%) against 22%
To convert this into DM% : 0.629% divide by 22% (ttl DM%) = 2.86% DM BASE
According to Binky's Q&A page shared by Marje, "1% dry weight is approximately equal to 240 mg per 100 calories (I think this is a typo of 100 K caloires?)".
The relationship between "mg phosphorus per 100 calories" and "% phosphorus by dry weight" is not exact, as it depends on the caloric content of the food. However, as a general rule, 1% dry weight is approximately equal to 240 mg per 100 calories, see chart.
So, to convert the DM Phos% into mg/100kcal: 2.86 x 240 = 686mg/100kcal.
If my logic above is correct, I get below values for all other kinds.
Buffalo: DM% 2.86 / approx 686mg/100kcal
Pheasant: DM% 1.22 / approx 293mg/100kcal
Chicken: DM% 1.55 / approx 371mg/100kcal
Beef: DM% 1.54 / approx 370mg/100kcal
Salmon: DM% 1.65 / approx 395mg/100kcal
Duck: DM% 1.63 / approx 392mg/100kcal
Rabbit: DM% 1.51 / approx 362mg/100kcal
Again, I have never done this calculation before, and I am not entirely confident, so I am asking for other's eyes.
I am just confused, and I think the charts Wild Calling is giving out is a bit confusing too.
Since some members are considering using WC foods, I just wanted to put this out there.
I am not good at math, and I am not good at explaining things either, so I'm sorry my logic explanation is also confusing.
Using the 2nd language isn't helping either.....
I myself gave up using their products, but I hope someone can clarify this for the members considering Wild Calling!