Updating the "Pet Food Nutritional Values Comparison"

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Pumbaa

Very Active Member
First, I want to say that I've been in touch with Wayne, the wonderful guy who initially created this spreadsheet in honor of his GA Hobo, and have his blessings on updating his excellent 2010 spreadsheet. Thank you, Wayne. Hobo's legacy will live on to help other cats!

One of the most difficult things for me when Pumbaa was diagnosed was figuring out the best low-carbs canned foods for him. Too many charts to reference; what appeared to be conflicting information on the cans (sweet potatoes? apples? cranberries? for a diabetic cat on low carbs?); no truly easy way to figure out carb content while standing in the store staring at the min and max numbers listed; and not trusting that the manufacturers hadn't added cheap carbs to the foods since the above referenced spreadsheet and Binky's lists were last updated. (Someone stated that manufacturers can change the ingredients but have 6 months to update the labels on the cans. That's outrageous!)

While people here gave good advice about what they feed their cats, there is also a thread about how pet food manufacturers HAVE been changing the ingredients, and, since they aren't required to list the carb content on the cans, as in human food, I started contacting the manufacturers to confirm the nutritional values.

Here's an example: people were recommending Merrick's Cowboy Cookout as it is supposed to be low in carbs and lower in fat than many of the other foods, like the EVO 95% foods I've been feeding my boys. But when I went to the store, the can ingredients stated, "Beef, Beef Broth, Beef Liver, Fresh Sweet Potato, Fresh Carrots, Fresh Snow Peas, Fresh Whole Granny Smith Apples, Potato Starch-modified, Dried Egg, Dried Blueberry, Dried Cranberry, etc." I freaked out on the 4th ingredient, sweet potato, as well as the carrots, snow peas, apples and potato starch. My brain said, "there is NO WAY this is still a low carb cat food with sweet potato as the 4th ingredient!" And I put it back on the shelf.

But a discussion with Julia (thank you...sometimes I need a 2 x 4 to the head), and then downloading Wayne's "Pet Food Nutritional Values Comparison" SS allowed me to see that he had listed sweet potato as the 4th ingredient, and that his numbers were based on this.

That got me thinking that, if this spreadsheet listed the ingredients at the time the numbers were calculated, we could compare more easily and see if any ingredients changed that would alter the numbers we are interested in. Especially for those of us new to FD and relying on nutritional information that is sometimes 7 years old.

To make a long story short, since I was already contacting the pet food manufacturers who don't list this information on their websites, and I was already creating my own SS, I thought how great it would be to take Wayne's 2010 SS and just update it, and highlight what has changed, and put in a date of the last verification of information or change of information, and list the ingredients at the time the information was verified or updated.

So far, I've done Merrick and EVO. I would love to take this SS a step further and add everything from Binky's charts, so that all of us have just one single source to go to to figure out what food to buy for our cats. And I would like to keep this updated, and have everyone notify me if they see a change in ingredients that would affect the protein/fat/carb values so that I/we/someone could then contact the manufacturer and get new numbers.

I would also love if this would become a group project, and that some of you would volunteer to help check this information and keep the SS up to date. It could easily be split out by manufacturer, or even by manufacturer and product line 'cause I know that we are all very busy people, especially dealing with diabetic cats!

You can view what I've done so far here, by updating Merrick and EVO. This is now called "Hobo's Guide to Nutrional Values in Cat Food" (updated 5/10/12), in honor of the little guy who inspired Wayne to take on the daunting task of creating this SS.

FYI: If you see something in pink, it changed since the last information was posted. For example, EVOs 95% Quail became Quail and Chicken. And a lot of the ash values changed on Merrick Before Grain. If you don't see any pink highlights but the "Date of Update" column still has a date, that is because the information was verified on that date and all was still true. To me, that is a comfort. Also, because all of our computers are different, if you see information that is cut off, try expanding that row or column to get everything to show up. I've been playing with how to upload this, so that we can print it on landscaped 8-1/2" x 11" paper, but I haven't found the best way, yet. I even tried converting the Excel file to .pdf format, but that caused the frozen split panes for the table header rows to go wonky. I'll figure out the best way to share this data that works for all of us, in time.

Let me know what you think! :)

Suze
 
I think this is amazing! I would feel better about having some more recent numbers. Thanks for your work on this!!
 
Thank you, grapey! I would love more updated information, too! We can ALL benefit from this! :)
 
Thankyou so much Suze! This is great! I hope I can use more of these info but because I am in HK, we dont have that many brands here. I am using mostly the Wiskas chicken & turkey, Wiskas chicken & salmon for my Rosy. And also Wellness Core which Ive found out is not exactly LC. :roll:
 
Tortie, you are so very welcome!

And you bring up a good point...I wonder if the ingredients are different in different countries? That thread about "read the labels" included info that in Canada, I think it was Special Kitty had different ingredients than here in the U.S.

Unless Wellness Core changed ingredients, or it is different in your area of the world, it is supposed to be low carb. Maybe Wellness is the next manufacturer to contact.

We might have to add a column for the country the food is manufactured, or purchased, in.

Can you check your cans and see if it says where it was manufactured?

Suze
 
Wayne, the originator of this SS back in 2010, has volunteered to contact Country Pet Naturals and supply us with the information on their food.

Thank you, Wayne!
 
The Wellness Core I got is made in USA. The Wiskas chicken is Australian made.
Since most cats in this asian region are all eating fish, most can food are made in Thailand (no matter the brand) We also have a lot of Japanese brand canned food, mostly fish. Since the content is in Japanese, we cannot understand it!
:?: A question:
1)The Wellness core is sold as a "no-grain", so why is their carb content same as an ordinary Wellness where they may have rice inside?
2)If there is a 1% rice in a can, can we assume it is a LC?
3)If we mix in fresh boiled , say chicken or fish to the meal, does it make it more LC?
4)Anything <10% carb is LC, correct?
 
Tortie,

I can't answer your questions...but maybe Wellness should be the next manufacturer on my list to contact for the as-fed values since what you are getting is coming from the U.S.

Suze
 
Just a heads up--while some companies like Merrick's, EVO, and Wellness are very forthcoming with their as-fed values, many companies are not. I've been emailing Purina over 6 months now for the as-fed values of 3 flavors of Fancy Feast, still with no response. A few weeks ago there was some confusion as to the actual value of Wysong's new Epigen 90 dry food, which they are claiming to have less than 1% carbs. Since that claim seemed off after looking at the ingredients (it was estimated to be more in the range of 14% carbs from the guaranteed analysis) and the dry matter analysis was not on their web site, I tried calling and emailing them. After getting the runaround for 2 weeks, I was told that they were not making the as-fed values available to the public at this time (probably because they wouldn't be able to make false claims about 0% carbs if they did). :roll:
 
Julia, thank you, I just emailed Purina as well. Let me know if you ever do hear from them. You're tenacious! I like that!

If the manufacturers aren't willing to share that information, they must not want us to purchase their food! Maybe in the date updated column I just put that the manufacturer refused to provide the as-fed values, and then people will have to decide for themselves whether they want to continue feeding the cats this stuff. :) And that is too bad about Wysong and Epigen 90 being able to make false claims like that. Maybe the SS also needs a warning section for foods to stay away from? I'm totally open to suggestions!

I also emailed Friskies this morning.
 
I'd love to see a newer Canadian version of this! I have a difficult time with the current charts as many of the flavours are not the same here! I am feeding a multiple cat home (as many here are) and $$ is always a concern as well. Would love to see more of the more economical (FF, SK) foods!

I would be willing to contribute to a Canadian food chart (or even spearhead-didnt want to step on toes!)

I am fairly new to FD, but if I get pointed in the right direction..watch out lol!

Let me know!
Val
 
Val, there'd be no stepping on toes here 'cause a group project means everyone has to work less hard! So thank you for volunteering to help!

If the foods are that different, a separate Canadian version of the SS would be great...at least for the foods that are different. Then Canadians can reference both charts...the first one for the US manufactured and available foods, and the second for the Canadian foods, depending on what is available in their area.

I'll PM you tonight with details on the SS. It would be great if they both followed exactly the same format so that people using both would easily be able to find the same info across the board.

Thank you again!

Suze
 
Super Pumbaa. Thank you and Julia, have emails out to Natures variety that makes instinct. Was emailed back other day asking for more specifics what I was looking for, will post info as I get it. So confused what companies make how many foods. :roll:
 
Cheryl: Thank you for emailing Instinct!

What we need to know to plug in the numbers are the as-fed values for:
Protein
Fat
Carb
Fiber
Phospherous
Magnesium
Calcium
Ash
Moisture
Also the size of the can and the calories per that size of can.

Suze
 
Oops I had emailed Stella and chewy's, but now just email natures variety asking for that information for their canned and freeze dried instinct products.
 
Stopping to see if that is what's wanted before copy pasting remainder as noted ash is below what I am including.
Cheryl,
 
Thank you for e-mailing! 
 
All nutritional information is available on our website at http://www.naturesvariety.com/products/cat and it's listed "as fed" (without the moisture).  Here’s an example of how to convert “as fed” to “dry matter” (with the moisture removed):
 
Example: Nature's Variety Raw Frozen Diets
 
Guaranteed Analysis:
Protein 13%
Fat 6%
Fiber 2%
Moisture 68%
To calculate the amount of Protein on a Dry Matter basis ...  
13 (the percent of the product as fed) divided by 32 (reciprocal of the moisture percent or 100% - Moisture %) = 41% 
So on a Dry Matter basis the amount of protein in our Raw Frozen diet is 41%
 
The carbohydrate content in our Instinct Feline Chicken, Duck & Turkey, and Rabbit Kibble is 12-13%.  The carbohydrate content in our Prairie and Instinct Limited Ingredient Diet Feline Kibble is 25%.
 
Here is the carbohydrate content in each of our Instinct Feline Cans:(directly under the flavor)
 
INSTINCT
Carbohydrates
Chicken
3.79%
Calories
121 per 3 oz can
222 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 11.0%
Crude Fat (min): 8.0%
Crude Fiber (max): 3.0%
Moisture (max): 75.0%
Calcium (min): 0.25%
Phosphorus (min): 0.20%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids* (min): 1.00%
*Omega 3 Fatty Acids* (min): 0.20%
Minerals
Calcium: 0.384%
Phosphorus: 0.307%
Magnesium: 0.029%
Sodium: 0.114%
Potassium: 0.273%
Chloride: 0.181%
Iron: 41.824 mg/kg
Zinc: 54.763 mg/kg
Copper: 5.965 mg/kg
Manganese: 9.221 mg/kg
Iodine: 0.756 mg/kg
Selenium: 0.089 mg/kg
Ash: 2.206%
Amino Acids
Arginine: 0.665%
Histidine: 0.269%
Isoleucine: 0.517%
Leucine: 0.787%
Lysine: 0.852%
Methionine: 0.270%
Methionine-Cystine: 0.508%
Phenylalanine: 0.432%
Phenylalanine-Tyrosine: 0.772%
Threonine: 0.411%
Tryptophan: 0.136%
Valine: 0.489%
Taurine: 1020 mg/kg
-–—--------------------------------------------

Beef
3.7%
Calories
126 per 3 oz can
232 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 11.0%
Crude Fat (min): 7.0%
Crude Fiber (max): 3.0%
Moisture (max): 75.0%
Calcium (min): 0.25%
Phosphorus (min): 0.20%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.45%
*Omega 3 Fatty Acids (min): 0.10%

Minerals
Calcium: 0.399%
Phosphorus: 0.341%
Magnesium: 0.023%
Sodium: 0.145%
Potassium: 0.252%
Chloride: 0.211%
Iron: 47.115 mg/kg
Zinc: 56.736 mg/kg
Copper: 5.424 mg/kg
Manganese: 11.320 mg/kg
Iodine: 0.679 mg/kg
Selenium: 0.140 mg/kg
Ash: 2.296%
-------------------------------------
Lamb
3.71%
Calories
141 per 3 oz can
259 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 11.0%
Crude Fat (min): 8.5%
Crude Fiber (max): 3.0%
Moisture (max): 75.0%
Calcium (min): 0.25%
Phosphorus (min): 0.20%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.65%
*Omega 3 Fatty Acids (min): 0.15%

Minerals
Calcium: 0.456%
Phosphorus: 0.379%
Magnesium: 0.025%
Sodium: 0.137%
Potassium: 0.271%
Chloride: 0.281%
Iron: 64.685 mg/kg
Zinc: 53.934 mg/kg
Copper: 23.341 mg/kg
Manganese: 8.525 mg/kg
Iodine: 0.870 mg/kg
Selenium: 0.142 mg/kg
Ash: 2.291%
-------------------------------------------
Duck
3.28%
Calories
120 per 3 oz can
220 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 10.0%
Crude Fat (min): 7.5%
Crude Fiber (max): 3.0%
Moisture (max): 75.0%
Calcium (min): 0.25%
Phosphorus (min): 0.20%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 1.00%
*Omega 3 Fatty Acids (min): 0.20%


Minerals
Calcium: 0.513%
Phosphorus: 0.360%
Magnesium: 0.025%
Sodium: 0.135%
Potassium: 0.269%
Chloride: 0.289%
Iron: 46.414 mg/kg
Zinc: 61.810 mg/kg
Copper: 5.211 mg/kg
Manganese: 9.031 mg/kg
Iodine: 0.760 mg/kg
Selenium: 0.151 mg/kg
Ash: 2.717%
-------------------------------

Rabbit
Carbs 3.89%
Calories
120 per 3 oz can
220 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 10.0%
Crude Fat (min): 7.5%
Crude Fiber (max): 3.0%
Moisture (max): 75.0%
Calcium (min): 0.25%
Phosphorus (min): 0.20%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 1.00%
*Omega 3 Fatty Acids (min): 0.20%

Minerals
Calcium: 0.444%
Phosphorus: 0.327%
Magnesium: 0.022%
Sodium: 0.121%
Potassium: 0.327%
Chloride: 0.207%
Iron: 59.906 mg/kg
Zinc: 58.934 mg/kg
Copper: 5.804 mg/kg
Manganese: 9.739 mg/kg
Iodine: 0.677 mg/kg
Selenium: 0.055 mg/kg
Ash: 2.111%
---------------------------

Venison
Carb 1.99%

 Calories
124 per 3 oz can
228 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 11.0%
Crude Fat (min): 6.0%
Crude Fiber (max): 3.0%
Moisture (max): 75.0%
Calcium (min): 0.25%
Phosphorus (min): 0.20%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 1.00%
*Omega 3 Fatty Acids (min): 0.20%

Minerals
Calcium: 0.956%
Phosphorus: 0.647%
Magnesium: 0.037%
Sodium: 0.137%
Potassium: 0.253%
Chloride: 0.211%
Iron: 47.768 mg/kg
Zinc: 61.960 mg/kg
Copper: 5.356 mg/kg
Manganese: 9.774 mg/kg
Iodine: 0.888 mg/kg
Selenium: 0.145 mg/kg
Ash: 4.012%
--------------------------
Here is the carbohydrate content in each of our Prairie Homestyle Feline Cans:
 
PRAIRIE
Carbohydrates
Chicken & Tuna Stew
4%
Calories
151 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 8.0%
Crude Fat (min): 4.5%
Crude Fiber (max): 1.0%
Moisture (max): 80.0%
Calcium (min): 0.23%
Phosphorus (min): 0.18%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.70%
*Omega 3 Fatty Acids (min): 0.15%
---------------------------------------------------------

Beef & Liver Stew
3.56%
Calories
153 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 8.5%
Crude Fat (min): 4.5%
Crude Fiber (max): 1.0%
Moisture (max): 80.0%
Calcium (min): 0.23%
Phosphorus (min): 0.18%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.35%
*Omega 3 Fatty Acids (min): 0.10%
----------------------------------------------
Lamb & Liver Stew
3.5%
Calories
165 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 8.0%
Crude Fat (min): 5.0%
Crude Fiber (max): 1.0%
Moisture (max): 80.0%
Calcium (min): 0.23%
Phosphorus (min): 0.18%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.40%
*Omega 3 Fatty Acids (min): 0.10%
---------------------------------------------

Duck & Chicken Stew
4.49%
Calories
148 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 8.0%
Crude Fat (min): 4.5%
Crude Fiber (max): 1.0%
Moisture (max): 80.0%
Calcium (min): 0.23%
Phosphorus (min): 0.18%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.50%
*Omega 3 Fatty Acids (min): 0.15%
-----------------------------------------

Turkey & Liver Stew
4.02%

Calories
148 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 8.0%
Crude Fat (min): 4.5%
Crude Fiber (max): 1.0%
Moisture (max): 80.0%
Calcium (min): 0.23%
Phosphorus (min): 0.18%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.70%
*Omega 3 Fatty Acids (min): 0.15%
---------------------------------------------------
Seafood Stew
4.89%
Calories
144 per 5.5 oz can

Guaranteed Analysis
Crude Protein (min): 8.0%
Crude Fat (min): 4.0%
Crude Fiber (max): 1.0%
Moisture (max): 80.0%
Calcium (min): 0.23%
Phosphorus (min): 0.18%
Vitamin E (min): 25 IU/kg
Taurine (min): 0.05%
*Ascorbic Acid (Vitamin C) (min): 30 mg/kg
*Omega 6 Fatty Acids (min): 0.50%
*Omega 3 Fatty Acids (min): 0.50%
---------------------------------------------
 
The ash content in all of our Instinct Raw Frozen Diets is 2% and the ash content in all of our kibble averages between 10-12%.
 
Our Instinct Freeze Dried Raw Diets are our Instinct Raw Frozen Diets, only without the moisture, so the vitamin and mineral content can be viewed from the Instinct Raw Frozen Formula pages for specifics.
 
Sincerely,
Shannon
 
Consumer Relations
Nature's Variety
1-888-519-7387
www.naturesvariety.com

They answered instantly, on site there is info on all except carb that they supplied here so will copy paste that there to here.
 
 
tortie58 said:
The Wellness Core I got is made in USA. The Wiskas chicken is Australian made.
Since most cats in this asian region are all eating fish, most can food are made in Thailand (no matter the brand) We also have a lot of Japanese brand canned food, mostly fish. Since the content is in Japanese, we cannot understand it!
:?: A question:
1)The Wellness core is sold as a "no-grain", so why is their carb content same as an ordinary Wellness where they may have rice inside?
2)If there is a 1% rice in a can, can we assume it is a LC?
3)If we mix in fresh boiled , say chicken or fish to the meal, does it make it more LC?
4)Anything <10% carb is LC, correct?

I would love to know if we add things if it makes it lower carb. Good question Tortie.
 
Pumbaa and everyone else, thanks for doing this. Tremendous amount of work but such valuable information.

I have one dumb question - when reading the chart, ideally we'd be using the as fed values to determine carb percentage? Cuz I see that the numbers in the first set of columns are different. I've read the nutritional info on Lisa's site so I have some sense of what it all means. But I just wanted to confirm that, where both sets of numbers exist, the as fed is the "better" set to go by?

Thanks
 
Cheryl A'Purrson said:
Here’s an example of how to convert “as fed” to “dry matter” (with the moisture removed):
 

That whole "take the amount of protein and divide by your shoe size minus your bra size then multiply by the square root of 3..." stuff makes my brain hurt. @-)

Fortunately, Wayne's SS has the formula's all taken care of. I just have to copy and paste...I can handle that! *LOL*

Suze
 
Can more raw foods be added to the chart? The chart has two brands listed (NV and Feline's Pride) but it would be nice to have other raw foods listed so people can compare and choose the food that will be best for their cat.

Here's the info for all The Honest Kitchen dehydrated raw products: http://www.thehonestkitchen.com/wp-content/uploads/2012/04/foods-one-sheet_2012_FN.pdf

Here's the Prowl info: http://www.thehonestkitchen.com/wp-content/uploads/2010/11/prowl-flyerv5.pdf

And for Grace: http://www.thehonestkitchen.com/wp-content/uploads/2011/12/Grace-Flier.pdf
 
squeem3 said:
Can more raw foods be added to the chart?

We can add anything anyone wants...as long as others are willing to help with the homework, as you did (and others have and are). :-D

Would you be willing to contact The Honest Kitchen and see if they have an update on the Prowl since that information is over a year old?

Suze
 
jkbank said:
Pumbaa and everyone else, thanks for doing this. Tremendous amount of work but such valuable information.

I have one dumb question - when reading the chart, ideally we'd be using the as fed values to determine carb percentage? Cuz I see that the numbers in the first set of columns are different. I've read the nutritional info on Lisa's site so I have some sense of what it all means. But I just wanted to confirm that, where both sets of numbers exist, the as fed is the "better" set to go by?

Thanks

JK: You are so welcome.

I've been going by the % KCal numbers because to me, it's a truer reading of the percentage of calories they are getting from protein, fat and carbs.

I don't understand it all, but there is some good information on Janet & Binky's page.

Hope someone else with a better understanding chimes in here...

Suze
 
Pumbaa said:
jkbank said:
Pumbaa and everyone else, thanks for doing this. Tremendous amount of work but such valuable information.

I have one dumb question - when reading the chart, ideally we'd be using the as fed values to determine carb percentage? Cuz I see that the numbers in the first set of columns are different. I've read the nutritional info on Lisa's site so I have some sense of what it all means. But I just wanted to confirm that, where both sets of numbers exist, the as fed is the "better" set to go by?

Thanks

JK: You are so welcome.

I've been going by the % KCal numbers because to me, it's a truer reading of the percentage of calories they are getting from protein, fat and carbs.

I don't understand it all, but there is some good information on Janet & Binky's page.

Hope someone else with a better understanding chimes in here...

Suze

Thanks, I guess I had that backward in my head :)
 
I am waiting on Stella and chewy info but know they are sposed to be ok for diabetics.
I had tried feline version of Honest Kitchen, but missy wasn't interested yrs ago, took to Stella and chewy and instinct immediately.
 
Pumbaa said:
jkbank said:
Pumbaa and everyone else, thanks for doing this. Tremendous amount of work but such valuable information.

I have one dumb question - when reading the chart, ideally we'd be using the as fed values to determine carb percentage? Cuz I see that the numbers in the first set of columns are different. I've read the nutritional info on Lisa's site so I have some sense of what it all means. But I just wanted to confirm that, where both sets of numbers exist, the as fed is the "better" set to go by?

Thanks

JK: You are so welcome.

I've been going by the % KCal numbers because to me, it's a truer reading of the percentage of calories they are getting from protein, fat and carbs.

I don't understand it all, but there is some good information on Janet & Binky's page.

Hope someone else with a better understanding chimes in here...

Suze
I agree as feel posting treading water. :sad: total confusion.
 
I'm going to attempt to call Purina Canada tomorrow, and possibly Grreat Choice depending on how well it goes!

Question: I am looking for the 'as fed' values right? If they don't have/won't share them with me, what other info would be beneficial? I am guessing carb content? Anything else?

I am hoping to get somewhere with Purina (optimistic, or impossible from what I've read!) since I think the majority of us use their products! I have no problem telling them that I am a part of a community of 4000+ cat owners who won't be too supportive of their products if they aren't forthcoming!

Does anyone have any info for the somewhat elusive Special Kitty brand? I know it is produced for Walmart and the can gives Walmart's head office address! I can try calling the 800 Walmart # but figured someone may have better info?!
 
Val (and everyone):

Here are the values we need to plug into the SS in order to make things work correctly (and to have the same data for all cat foods):

As-fed values for:
Protein
Fat
Carbs
Fiber
Phospherous
Magnesium
Calcium
Ash
Moisture
Also the size of the can and the calories per that size of can.

Don't forget, we also need the ingredients (in the order listed on the can) at the time the above values were given, otherwise people won't be able to compare the ingredients down the road and have a flag go up alerting them that if the ingredients changed, the values are probably incorrect, too.

Suze
 
Cheryl A'Purrson said:
Pumbaa said:
jkbank said:
Pumbaa and everyone else, thanks for doing this. Tremendous amount of work but such valuable information.

I have one dumb question - when reading the chart, ideally we'd be using the as fed values to determine carb percentage? Cuz I see that the numbers in the first set of columns are different. I've read the nutritional info on Lisa's site so I have some sense of what it all means. But I just wanted to confirm that, where both sets of numbers exist, the as fed is the "better" set to go by?

Thanks

JK: You are so welcome.

I've been going by the % KCal numbers because to me, it's a truer reading of the percentage of calories they are getting from protein, fat and carbs.

I don't understand it all, but there is some good information on Janet & Binky's page.

Hope someone else with a better understanding chimes in here...

Suze
I agree as feel posting treading water. :sad: total confusion.

With kcal that doesn't tell carbs does it? Feel need to post more from nv they have many more numbers nutrional wise but not sure how much wanted Pumbaaa?
 
SugarFreeLucy said:
I have no problem telling them that I am a part of a community of 4000+ cat owners who won't be too supportive of their products if they aren't forthcoming!

4,889 last time I checked. And (unfortunately) growing daily. And many of us are purchasing canned cat food for more than one cat, and many of us feed our cats canned cat food exclusively.

If the manufacturer, like Purina, has too many products to supply data on, let them know that we are most interested in those canned cat foods that have less than 10% of their calories from carbs. (Maybe less than 7% carbs as fed?) That could rule out a lot of their varieties and make them more forthcoming to give us the information we want. And will still provide us with a nice list of foods we want to feed our FD kitties.

Having a list of canned cat foods that are within the carb levels we are striving for (<10%) is more important than listing every variety out there. Anyone disagree with this?

Suze
 
Pumbaa said:
If the manufacturer, like Purina, has too many products to supply data on, let them know that we are most interested in those canned cat foods that have less than 10% of their calories from carbs. (Maybe less than 7% carbs as fed?) That could rule out a lot of their varieties and make them more forthcoming to give us the information we want. And will still provide us with a nice list of foods we want to feed our FD kitties

I think that may be ideal. I will start with that and see where it gets me.

I am a multiple cat, exclusive canned food home as I imagine most of us here are, so that in theory doubles (at minimum) the number of customers they could stand to lose!

I will update what (if any) info I get tomorrow.
 
Cheryl, the spreadsheet is set up to calculate the KCal values based on the as-fed values that will be plugged in.

For example:

The KCal from protein is figured using this formula: = ((E44* 3.5) / (E44*3.5 + F44*8.5 + G44*3.5)) * 100
The KCal from fat is figured using this formula: = ((F44* 8.5) / (E44*3.5 + F44*8.5 + G44*3.5)) * 100
The KCal from carbs is figured using this formula: = ((G44* 3.5) / (E44*3.5 + F44*8.5 + G44*3.5)) * 100

I tried figuring out the above on my own and nearly had to be committed to an insane asylum, and I'm not bad at math. *LOL*

You can go to the spreadsheet online and see what cells are being used to figure the KCal values.

I'm still trying to work tonight, so I haven't had time to look at what everyone supplied. As long as I got those as-fed values that I need, and the ingredients at the time the values were given, we will be fine. :)

Suze (Pumbaa is the cat. The human is Suze. Pumbaa is smarter than me and gets me to do all of this work while he eats, poops, and lounges around. *LOL*)
 
So much info from so many people already today! That is way cool. :)

I won't get to it all tonight. My eyeballs are already bleeding after spending hours working at the computer, but I just finished doing some more fine-tuning to the spreadsheet, including listing the brands in alphabetical order. That's going make life easier for all of us. I had already sorted the varieties in alphabetical order yesterday.

Unfortunately, I am working on this on my computer and every time I do an update to Google Docs, it changes the url (link). And it also requires that I stop and fix what Google f'd up with the formatting. I've tried saving this as a .pdf file, but when saved right out of Excel, it makes the frozen header go bonkers. (Have I mentioned that I hate Microsoft products? Being a Mac user...)

Anyway, I thank you ALL for attempting to get updated information today, and for sharing information that was already updated, as well as previous attempts to get updated info! You people simply rock!

We all want the same thing, and that is to feel comfortable purchasing the correct foods for our FD kitties, and having it easy to identify what those correct foods are. Today. And not based on manufacturer's information from 5 years ago. Again, I am not dissing anyone who tried providing this information in the past, because I know how much time they put into it, and their information was excellent, when it was provided. But people's lives change and we need something like this that is ongoing, that someone can take over from me like I did from Wayne, when my life changes. And that is perpetually kept up to date for all of the new people who come to these boards every day, with newly diagnosed FD cats.

One more hour of working on the SS and inputting info I got today. Then one last BG test and maybe some sleep for me, eh? :)
 
Pumbaa said:
Would you be willing to contact The Honest Kitchen and see if they have an update on the Prowl since that information is over a year old?

Suze

The first link (the one that includes the dog formulas) is the most up to date one. It was posted just last month on The Honest Kitchen's Facebook page.

Neither cat product are suitable for diabetics but it can go on the chart anyways so people can compare the foods :smile:

Pumbaa said:
4,889 last time I checked. And (unfortunately) growing daily. And many of us are purchasing canned cat food for more than one cat, and many of us feed our cats canned cat food exclusively.

The FDMB member list isn't very accurate. There are people who joined but have never posted at all and/or have never come back after joining. Then there are people who joined under one name but then for whatever reason joined again under a different name(s). And there are people who have posted just a few times, got the info they needed, and never posted again. I don't know if Rebecca can somehow use the board software/settings to delete non-active members after X amount of time. My thoughts on that :smile:
 
Lol :lol: True. And that's only for FDMB. There are other diabetic cat boards and groups out there.
 
Stella and Chewy's answered with info as attachment to email, trying to figure how to copy it use iPad mostly and some things can't copy from.
3c5dbc27.jpg

Missy 3 months ago when nap interrupted :-D
 
Ok, so I have a question about ingredients...I called Purina today and got the 'as fed' for 4 of the 6 pate varieties we have here. I am guessing that they are similar to the Classics in the US. Here are the ingredients for both, the US from the FF website, and the Canadian from the can.

FF Classic Turkey & Giblets Feast
Turkey, liver, meat by-products, turkey broth, poultry giblets, artificial and natural flavors, guar gum, calcium phosphate, potassium chloride, salt, magnesium sulfate, taurine, zinc sulfate, thiamine mononitrate, Vitamin E supplement, ferrous sulfate, niacin, manganese sulfate, calcium pantothenate, Vitamin A supplement, copper sulfate, menadione sodium bisulfite complex (source of Vitamin K activity), pyridoxine hydrochloride, riboflavin supplement, Vitamin B-12 supplement, biotin, folic acid, Vitamin D-3 supplement, potassium iodide.

FF Turkey & Giblets Feast Pate
Turkey, liver, meat by-products, turkey broth, poultry giblets, artificial and natural flavors, guar gum, calcium phosphate, potassium chloride, salt, magnesium sulfate, minerals, taurine, vitamins.

Do you think that these are the same food? They have the same guaranteed analysis. The one from Canada just says it is imported for Purina Canada, so I am suspecting it is made in the US.

I am calling back tomorrow to get info on the other flavours, they were super helpful and willing to give me the info...they did try and promote the DM products once they found out I have an FD kitty lol
 
Val, it sure sounds like different labeling requirements to me.

Do your cans also list everything in French? If so, they may not have to list ingredients after a certain point so that everything will fit on the label.

Suze
 
Hey Suze,
Yep everything must be bi-lingual here. Maybe that is why it just says vitamins and minerals, where US labels list the vitamins etc? Also, for whatever reason we only have 6 varieties here while on the US FF site there are 10 I think.

I'm guessing most of the foods we get are made in the US, but I will go to the pet store tomorrow for an info gathering session.

I do wonder why Purina is ignoring others who ask for info?!? Oh well, at least we got some! I got the feeling that they wouldn't email anything to me, but they gave me most info (fat, carbs, fibre, protein, moisture and calories) quite willingly over the phone. May have to call every couple of days and cross three or four off my list!
 
SugarFreeLucy said:

This is just a funny post...we need those sometimes!

Anyway, "Hey Suze" is how many people address me.

My mom moved to Arizona 8 years ago (I moved here 26-1/2 years ago), and when I would take her shopping, she would call out in the store, "Hey Suze..."

Considering our huge Hispanic population, and the popularity of the male name "Jesus" (pronounced hey-suze), it was very comical to see how many people responded to her.

So your greeting made me chuckle, a lot! :)
 
SugarFreeLucy said:
I'm guessing most of the foods we get are made in the US, but I will go to the pet store tomorrow for an info gathering session.

I do wonder why Purina is ignoring others who ask for info?!? Oh well, at least we got some! I got the feeling that they wouldn't email anything to me, but they gave me most info (fat, carbs, fibre, protein, moisture and calories) quite willingly over the phone. May have to call every couple of days and cross three or four off my list!

Thank you, Val, for your diligence and research, and trying to figure out the difference between the Canadian versions and the US versions, including the names.

You must have the magic touch when dealing with Purina. Then again, you did it via phone and I filled out an online form which someone probably immediately deleted. "Oh there's another nutty diabetic cat owner. They are so annoying! Delete."

I am so jazzed about updating these spreadsheets! You all rock!

Suze
 
Cheryl & Missy said:
Stella and Chewy's answered with info as attachment to email, trying to figure how to copy it use iPad mostly and some things can't copy from.

Can you download the attachment from the email to the iPad and then attach to your FDMB post? If not, do you have access to a regular computer? If the file is too large to attach to a FDMB post and copy/paste directly into a post messes up the format, you could upload it to Google as a document and then publish and share the link.
 
I actually finally got an answer about the 3 flavors of fancy feast. Apparently 6 months is the magic number for a response. They did not provide the number of calories or the phosphorus values like I asked, but the phosphorus should be updated on Tanya's CRF site, and calories I think might be on the web site...I'll have to look.

We appreciate your patience. Below we have listed the as fed values for the products that you have requested. As fed depicts the value of the nutrient that is available "as is" in the food. These values are determined by laboratory assay and are the values of the nutrient when fed to the pet.
Fancy Feast(r) Gourmet Cat Food Classic Tender Beef Feast(tm):
Fat: 7.2%
Protein: 12.5%
Fiber: 0.1%
Ash: 2.6%
Moisture: 76.5%

Fancy Feast(r) Gourmet Cat Food Classic Savory Salmon Feast(tm):
Fat: 7.2%
Protein: 12.3%
Fiber: 0.1%
Ash: 2.8%
Moisture: 76.5%

Fancy Feast(r) Gourmet Cat Food Classic Tender Beef & Chicken Feast(tm):
Fat: 7.6%
Protein: 11.9%
Fiber: 0.1%
Ash: 2.6%
Moisture: 76.5%
 
FYI to all:

Cheryl emailed me the .pdf files from Stella & Chewy's last night. Haven't had time to do anything with them, though.

While I haven't uploaded an update yet, I did do some work on the SS last night. I split canned food and raw into separate sheets, to make it easier and since we'll be adding more raw data.

I haven't figured out how to indicate that an item is "new" to the spreadsheets, or how to deal with what might be a name change with ingredient/value change. For example, is the FF Chunky Chopped Grill Feast the same as the old Chopped Grill Feast? All the numbers changed, so I have no clue. I marked the values all in pink (indicating change) just to alert anyone who purchases this flavor to look at the new numbers. I don't want to add any more columns if I don't have to, because I now have it set up to print landscaped on 8-1/2" x 11" paper, to make it portable for those food shopping expeditions (especially to compare ingredients).

I thank everyone who has been contacting the manufacturers and sharing the data! :YMHUG:

Suze
 
Julia: Excellent! Thank you for the three more FF classics that can now be updated!

Suze
 
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