rsvlbelle
New Member
Hello!
My name is Belle and my 1 yr old tabby (Wilbur) was just diagnosed with diabetes. The vet told me it was quite rare in a cat so young and that he was probably born with it.
I am currently an unemployed student so I am really struggling with not only the monetary commitment (so much for that low balance credit card), but also the time and attention that needs to be spent on him. I also just re-located so my first vet introduction/visit was the one where I got the diagnosis. The vet had no literature for me on what to do so I am trying to read up on everything I can find online and it is QUITE overwhelming!
Wilbur was given to me last summer when I was suffering from really bad depression (partly due to the fact that my 6 yr old dog had just been diagnosed with bone cancer) and he was a big factor in me overcoming it. I love this kitty more than I can say and can't bear to think of having to put him down and although it makes me cry I am wondering if I should start looking for another diabetic cat owner who might be willing to take him. I am going to try and do it on my own, but I'm just really doubting myself. :sad:
I have gone so far as to buy an electric meat grinder and all the supplements/ingredients listed on Binky's cat food recipe and made my first batch of food last Friday. I have been giving him 1/2 a unit of insulin every 12 hours for about 2 weeks and as soon as I get the rest of his glucose monitoring stuff in the mail (hopefully tomorrow) I'll start his glucose curve. He is super skinny and acts starving about every 3 hours, so the raw food is going pretty quickly.
I have so many questions I don't even know where to start, but here are a few, if anyone can help, I would really appreciate it!
* Where to give the shot? - My vet told me to do it in the scruff of the neck, but I have read on various sites that the upper part of the leg (which he doesn't like) or on one or the other side of his spine is the best place.
*Avocado - I heard this was a good source of calories for a diabetic cat and I've been giving it to him for about a week, but was just wondering if anyone had heard or knew anything about it.
*Chicken skin - I thought I read that grinding up the skin with the meat and bone was good for them because they needed the fat, but then another site said remove all the skin. Anyone know about this?
I'll probably be on here daily once I start the curve, so please bear with me and THANK YOU so much to anyone who chimes in
My name is Belle and my 1 yr old tabby (Wilbur) was just diagnosed with diabetes. The vet told me it was quite rare in a cat so young and that he was probably born with it.
I am currently an unemployed student so I am really struggling with not only the monetary commitment (so much for that low balance credit card), but also the time and attention that needs to be spent on him. I also just re-located so my first vet introduction/visit was the one where I got the diagnosis. The vet had no literature for me on what to do so I am trying to read up on everything I can find online and it is QUITE overwhelming!
Wilbur was given to me last summer when I was suffering from really bad depression (partly due to the fact that my 6 yr old dog had just been diagnosed with bone cancer) and he was a big factor in me overcoming it. I love this kitty more than I can say and can't bear to think of having to put him down and although it makes me cry I am wondering if I should start looking for another diabetic cat owner who might be willing to take him. I am going to try and do it on my own, but I'm just really doubting myself. :sad:
I have gone so far as to buy an electric meat grinder and all the supplements/ingredients listed on Binky's cat food recipe and made my first batch of food last Friday. I have been giving him 1/2 a unit of insulin every 12 hours for about 2 weeks and as soon as I get the rest of his glucose monitoring stuff in the mail (hopefully tomorrow) I'll start his glucose curve. He is super skinny and acts starving about every 3 hours, so the raw food is going pretty quickly.
I have so many questions I don't even know where to start, but here are a few, if anyone can help, I would really appreciate it!
* Where to give the shot? - My vet told me to do it in the scruff of the neck, but I have read on various sites that the upper part of the leg (which he doesn't like) or on one or the other side of his spine is the best place.
*Avocado - I heard this was a good source of calories for a diabetic cat and I've been giving it to him for about a week, but was just wondering if anyone had heard or knew anything about it.
*Chicken skin - I thought I read that grinding up the skin with the meat and bone was good for them because they needed the fat, but then another site said remove all the skin. Anyone know about this?
I'll probably be on here daily once I start the curve, so please bear with me and THANK YOU so much to anyone who chimes in
