Ella & Rusty & Stu(GA)
Member Since 2010
Yo Kitties,
Tonight is a Full BLUE MOON! The second full moon of the Month of March. We will celebrate with a full-moon party in my barn. I've invited the Deer Family, who have promised to teach us how to dance like the Dancing Deer. We'll feast on BLUE Fuds, sing, dance, admire the moon (clear and cold tonight, so we'll be able to get a good view), and, best of all, have our Circle of Remembrance, that magical time in every full-moon party when we can communicate through the veil with our beloved GAs.
So come one, come all. Civvies, too. Emma will pick you up in the L&LL Kitty Bus, where Lola and Bug will have the pizza oven going, and Vanessa will be serving hot drinks. The Flying Kangaroos will transport all the kitties from Down Under and will make stops in Europe. See you tonight!
~ Chef Rusty
Here's the party menu:
Appetizers: Assorted Adirondack Microbrews; Blue-gin Martinis; Blue Champagne Cocktails; Blue-Crab Cakes; Grilled Wild Turkey Sausages; Opening Day of Fishing Season Chowder; Spicy Bluefin Tuna Dip on Nip Crackers; Assorted Paw Prints Pizzas; Sushi Bar manned by L&LL Sushi Chef Tux and featuring Chef Neko’s Fabulous Sushi Rolls made with fresh-caught Adirondack Lakes fish.
Entrees: The Chef's Thunderin' Bison Chili with Blue Salsa; Chicken 'n Dumplings; Passover Brisket; Toasted Rabbit Ravioli; Easter Egg Casserole; BigMac's Bleu-Cheese Burger Extravaganza with The Works.
Salads: Butthead's & Donny's Early-Spring Greens; Spicy Cricket Cole Slaw with Kitchen KrewChief Felix’s special Crunchy Croutons.
Desserts: Apple-Blueberry Pies; Maggie's Signature Cheesecakes with Blueberry Topping; Tobey's Cimmamum Cookies; BlueMoon Pies à la Chief Pastry Chef Tess; Surprise Dessert à la Dessert Chef Sootie; Chef Stu's World Famous Catmint Parfaits.
Kitchen Krew, get ready to roll. Any kitties who want to come early can help set up the barn. The Blue Mannie Group is going to play and we'll need lots of room for the dance floor, since the deer will be dancing, too.
Tonight is a Full BLUE MOON! The second full moon of the Month of March. We will celebrate with a full-moon party in my barn. I've invited the Deer Family, who have promised to teach us how to dance like the Dancing Deer. We'll feast on BLUE Fuds, sing, dance, admire the moon (clear and cold tonight, so we'll be able to get a good view), and, best of all, have our Circle of Remembrance, that magical time in every full-moon party when we can communicate through the veil with our beloved GAs.
So come one, come all. Civvies, too. Emma will pick you up in the L&LL Kitty Bus, where Lola and Bug will have the pizza oven going, and Vanessa will be serving hot drinks. The Flying Kangaroos will transport all the kitties from Down Under and will make stops in Europe. See you tonight!
~ Chef Rusty
Here's the party menu:
Appetizers: Assorted Adirondack Microbrews; Blue-gin Martinis; Blue Champagne Cocktails; Blue-Crab Cakes; Grilled Wild Turkey Sausages; Opening Day of Fishing Season Chowder; Spicy Bluefin Tuna Dip on Nip Crackers; Assorted Paw Prints Pizzas; Sushi Bar manned by L&LL Sushi Chef Tux and featuring Chef Neko’s Fabulous Sushi Rolls made with fresh-caught Adirondack Lakes fish.
Entrees: The Chef's Thunderin' Bison Chili with Blue Salsa; Chicken 'n Dumplings; Passover Brisket; Toasted Rabbit Ravioli; Easter Egg Casserole; BigMac's Bleu-Cheese Burger Extravaganza with The Works.
Salads: Butthead's & Donny's Early-Spring Greens; Spicy Cricket Cole Slaw with Kitchen KrewChief Felix’s special Crunchy Croutons.
Desserts: Apple-Blueberry Pies; Maggie's Signature Cheesecakes with Blueberry Topping; Tobey's Cimmamum Cookies; BlueMoon Pies à la Chief Pastry Chef Tess; Surprise Dessert à la Dessert Chef Sootie; Chef Stu's World Famous Catmint Parfaits.
Kitchen Krew, get ready to roll. Any kitties who want to come early can help set up the barn. The Blue Mannie Group is going to play and we'll need lots of room for the dance floor, since the deer will be dancing, too.


