3/1 | Moose | OTJ Trial Day 14 | AMBG = 71

[Moose (GA) & Rae]

Good morning, kitties and beans!

Link to yesterday's condo.

TODAY IS PARTY DAY WOOHOO! Moose is very excited. Here is his party face (ok, birthday party face, but I didn't have a picture of him in a plain party hat):

 

[carfurby (GA)]

It's party day! Congratulations on your hard work! Go Moose!

 

[Nicole Z]

Awesome! Way to go!

 

[Beth 73]

Welcome to the Falls , Moose and Rae

 

[Nan & Amber (GA)]

Woot woot! Yay Moose! It was a wild ride down, but here you are and looking ready to party!!!!

 

[Mandy & Rex (GA)]

Congratulations!!

 

[Alicia & Maggie (GA)]

Awesome!!

 

[beggargirl]

Moooooose!

 

[Phoebes (GA)]

way to go both of you!! Hope you stay at the falls Moosie!! You got this.

 

[tiffmaxee]

Congrats! This is awesome. C

 

[HWright]

Welcome to the Falls, Moose! Happy !

 

[Tracey&Jones (GA)]

Congratulations!

 

[Ella & Rusty & Stu(GA)]

CONGRATULATIONS MOOSE & RAE!!

LET'S PARTY!!

Yo Moose, As Head Chef of L&LL, it is my pleasure to present you with the menu for your OTJ party. Hope you like the fuds!
~ Chef Rusty

Appetizers: Maryland Microbrews; Niptinis, Mojitos; Maryland Crab Dip on Nip Baguettes; Oyster Stew; Deviled Eggs Chesapeake; Assorted Paw Prints Pizzas; Sushi Bar maned by L&LL Sushi Chef Tux and featuring Chef Neko's fabulous Sushi Rolls made with Chesapeake Bay Fish.
Entrees: Old Fashioned Baltimore Fried Chicken; Maryland Crab Cakes with Wasabe-Butter Sauce; Chesapeake Bay Stuffed Rockfish with Kitchen Krew Chief Felix's Crunchy Croutons; Chef Mannie's Renowned PNW Poached Sockeye Salmon with Nip Mayo; Chef Rusty's Thunderin' Bison Chili with the Chef's Special Salsa; Big Mac's Burger Extravaganza with The Works.
Salads: Butthead's & Donny's MD Field Greens with Felix's Extra Crunchy Croutons; Baltimore Confetti Slaw.
Desserts: Maggie's Signature Cheesecakes with Cherry topping; Lord Baltimore Cake with Lady Baltimore Frosting à la Chief Pastry Chef Tess; Tobey's Cimmamum Cookies; Surprise Dessert à la Dessert Chef Sootie; Chef Stu's World Famous Catmint Parfaits.

Kitchen Krew, get ready to roll. Moose is OTJ!

 

[Moose (GA) & Rae]

CONGRATULATIONS MOOSE & RAE!!

LET'S PARTY!!

Yo Moose, As Head Chef of L&LL, it is my pleasure to present you with the menu for your OTJ party. Hope you like the fuds!
~ Chef Rusty

Appetizers: Maryland Microbrews; Niptinis, Mojitos; Maryland Crab Dip on Nip Baguettes; Oyster Stew; Deviled Eggs Chesapeake; Assorted Paw Prints Pizzas; Sushi Bar maned by L&LL Sushi Chef Tux and featuring Chef Neko's fabulous Sushi Rolls made with Chesapeake Bay Fish.
Entrees: Old Fashioned Baltimore Fried Chicken; Maryland Crab Cakes with Wasabe-Butter Sauce; Chesapeake Bay Stuffed Rockfish with Kitchen Krew Chief Felix's Crunchy Croutons; Chef Mannie's Renowned PNW Poached Sockeye Salmon with Nip Mayo; Chef Rusty's Thunderin' Bison Chili with the Chef's Special Salsa; Big Mac's Burger Extravaganza with The Works.
Salads: Butthead's & Donny's MD Field Greens with Felix's Extra Crunchy Croutons; Baltimore Confetti Slaw.
Desserts: Maggie's Signature Cheesecakes with Cherry topping; Lord Baltimore Cake with Lady Baltimore Frosting à la Chief Pastry Chef Tess; Tobey's Cimmamum Cookies; Surprise Dessert à la Dessert Chef Sootie; Chef Stu's World Famous Catmint Parfaits.

Kitchen Krew, get ready to roll. Moose is OTJ!

All of mine and Moose's favorite Baltimore treats! Thank you so much, Chef Rusty! It all looks so delicious. Can't wait to feast!

 

[LeeAnn (Lannie)& Freckles]

Moose! We missed saying congratulations yesterday, (more Disneyland) but we were sure thinking about you! Welcome to the falls! Woot! Woot!

 

[Tricia Cinco(GA) & Harvey]

Yay Moose! Yay Moose! Yay Moose! Yay Moose! Yay Moose! Yay Moose! Yay Moose!

Yay Moose! Yay Moose! Yay Moose! Yay Moose! Yay Moose! Yay Moose! Yay Moose!