08/18/18 Texas Gizmo PMPS=207, +3=189, +4.5=167

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LizzieInTexas

Member Since 2016
08/17

AMPS=197

Really? :mad::banghead: We will see if he comes down like he did last night but if he doesn't I truly believe it is the epogen shot is some way or fashion.

Gizmo is still feeling good. Ate very well this morning again - so at least (so far) the epogen hasn't made him feel icky (again, if that is what is causing his Caturday blues - pun intended :cool:)

I was going to try and go BTB this morning but have changed my mind. Having a cup of coffee. Will read here for a bit and balance the check register and then go take a shower.

We have squirrels playing on our roof right now - very early for them:rolleyes:

Happy Caturday :bighug:
 
Bring it on down Gizmo
I hear squirrels on my little mans roof (my last day to care for him:() I didn’t know what it was at first, sounds like a small army up there lol
 
sounds like a small army up there lol
They can play ON the roof all day if they want - just can't set up house in between the floors again (got in-in between the floors and mama had babies). Gizmo was absolutely memorized by the "sounds" coming from the ceiling - lol. We have since had new siding put on and the contractor took care of all the "possible" entries.
 
@Bobbie And Bubba
Here is your recipe...

Overnight Breakfast pull apart cinnamon bites
2 quart casserole dish
14 Frozen Yeast rolls
3 Tablespoons softened butter
1 cup brown sugar
2 teaspoons cinnamon
1 cup heavy cream
½ cup chopped pecans or walnuts (optional)

14 frozen rolls rinsed in HOT water and placed on parchment paper (rinsing them will prevent a hard crust on the dough as they thaw). Let them thaw for ~30 min.
Soften the butter in microwave in a small bowl, add 1 cup brown sugar and 2 teaspoon cinnamon and mix well.
Press brown sugar mixture into bottom of casserole dish.
Once rolls are thawed enough cut each roll into quarters (I just use scissors).
Place quartered rolls in single layer over the brown sugar mixture in casserole dish.
Pour heavy cream over entire dish (be sure to cover the tops of the rolls).
Place in refrigerator, covered overnight.
In the morning remove from refrigerator and let them rise (you can put them into a warm oven to speed up/oven on for 1 min then off and place casserole dish in oven).
Bake @ 350 for 20 min. Let rest for 15 min after baked. Invert pan to let the gooey mess run down over it, eat and enjoy.
pull apart 1.JPG

pull apart 2.JPG

pull apart 3.JPG
 
@Bobbie And Bubba
Here is your recipe...

Overnight Breakfast pull apart cinnamon bites
2 quart casserole dish
14 Frozen Yeast rolls
3 Tablespoons softened butter
1 cup brown sugar
2 teaspoons cinnamon
1 cup heavy cream
½ cup chopped pecans or walnuts (optional)

14 frozen rolls rinsed in HOT water and placed on parchment paper (rinsing them will prevent a hard crust on the dough as they thaw). Let them thaw for ~30 min.
Soften the butter in microwave in a small bowl, add 1 cup brown sugar and 2 teaspoon cinnamon and mix well.
Press brown sugar mixture into bottom of casserole dish.
Once rolls are thawed enough cut each roll into quarters (I just use scissors).
Place quartered rolls in single layer over the brown sugar mixture in casserole dish.
Pour heavy cream over entire dish (be sure to cover the tops of the rolls).
Place in refrigerator, covered overnight.
In the morning remove from refrigerator and let them rise (you can put them into a warm oven to speed up/oven on for 1 min then off and place casserole dish in oven).
Bake @ 350 for 20 min. Let rest for 15 min after baked. Invert pan to let the gooey mess run down over it, eat and enjoy.
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Omg now I’m hungry, yummmmmmy
 
Yum on the cinnamon buns!
Happy Caturday.
A gazillion years ago a squirrel or some squirrels worked their way into a soffit. I came home from work to find the carpenter kinda upset. Apparently one of the squirrels tried to defend his turf and chased him off the staging.
We then put some mothballs in the soffit to get them outta there. Then all was good. Squirrels went elsewhere, carpenter happy not to be terrorized by squirrel, soffit fixed! Whew.
 
We then put some mothballs in the soffit to get them outta there
Hubby tried pepper spray :eek::joyful:. They entered in a gap between the siding and brick of the chimney. Short of cutting up the sheetrock in the ceiling of the den there was no getting them out so they just stayed until they left on their own.

How did Spunky's recheck go?
 
Lizzie, they look delicious and a lot easier than my "dredging" the biscuits! Thanks for the recipe! In my next career when I run a B & B, this can be on the breakfast menu.
 
I have no idea what happened between +8 and +9 :eek::eek::eek:

I tested right before I left and hubby tested when he got home - so he was unsupervised but 100 pts? really? He had to have picked something off the floor. Had to. He if feeling great. Full of spunk.
 
Lizzie, I think Gizmo got into the Monkey Bread!!!

Did you retest? Has he pooped lately. That was a big jump. Or....he could be having a delayed bounce from yesterday's lows in the AM. Bubba sometimes would have a delayed bounce on the 2nd cycle after the lower numbers.

Try not to stress. It's just one cycle.

Balancing the check book?? Ugh.....I never do it..... I take the online balance for gospel after I check off any transactions that are showing and substract ones that are not. DH, he balances every month, and he looks for a few pennies if he's off...........poke me in the eye. :eek:
 
Did you retest?
I didn't even know hubby had tested until I tested @ +9.

Lizzie, I think Gizmo got into the Monkey Bread!!!
I do think he got something off the floor. I never leave anything on the counters.

He is pooing every day since starting the potassium. Not stressing, doesn't do any good and nothing I can do about it. If he wasn't feeling as good as he is I might be worried but that isn't it either. I suppose something could have spooked him but no one was home.

Balancing the check book?? Ugh.....I never do it.....
I am like your hubby. To the penny and at least once a week. And all four accounts :rolleyes: I do it all in excel and online.

I scored big today. Got 3 cans of KOHA venison and 3 cans of Kiwi venison to try! It was $$$ -$20 for 6 cans but cheaper than a case especially if he doesn't like it. The store is 45 min away but worth the trip. @Bellasmom :D

I stopped by T-Mobile to switch out the SIM card and activate a new phone and I got a brand new tablet for free! Hubby got it because I have my Samsung but it was $150 android.

Hubby found on his jury summons that if you have a medical condition/doctor's release you can fax it in. He also said a friend of his did and never heard from them again so I will find a way to fax the summons and doctors statement Monday and just not go on Wednesday. I figure if I have proof I faxed it and they come after me I stand a chance of not ending up in jail :smuggrin:
 
Love your scores today! I get such a kick out of that sort of thing. ( hey, we are Scottish....)

I hope you can get out of the jury duty. Does having a diabetic cat that needs you to be there timely count???
 
@Bobbie And Bubba
Here is your recipe...

Overnight Breakfast pull apart cinnamon bites
2 quart casserole dish
14 Frozen Yeast rolls
3 Tablespoons softened butter
1 cup brown sugar
2 teaspoons cinnamon
1 cup heavy cream
½ cup chopped pecans or walnuts (optional)

14 frozen rolls rinsed in HOT water and placed on parchment paper (rinsing them will prevent a hard crust on the dough as they thaw). Let them thaw for ~30 min.
Soften the butter in microwave in a small bowl, add 1 cup brown sugar and 2 teaspoon cinnamon and mix well.
Press brown sugar mixture into bottom of casserole dish.
Once rolls are thawed enough cut each roll into quarters (I just use scissors).
Place quartered rolls in single layer over the brown sugar mixture in casserole dish.
Pour heavy cream over entire dish (be sure to cover the tops of the rolls).
Place in refrigerator, covered overnight.
In the morning remove from refrigerator and let them rise (you can put them into a warm oven to speed up/oven on for 1 min then off and place casserole dish in oven).
Bake @ 350 for 20 min. Let rest for 15 min after baked. Invert pan to let the gooey mess run down over it, eat and enjoy.
View attachment 38273
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View attachment 38275
OMG!!!
 
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