Hi Lucy,
Just catching up here. I'm sure that it will take a few days for our super senior Squallie to get back to normal after having almost all of his teeth removed. Will he eat baby food with lots of water in it? Something he can just lap at? Maybe try the "liver shake"? I think that I would give half your usual dose of insulin, just to be safe. Who wouldn't feel like eating after major mouth surgery!
Sending lots of vines for your boy. Don't know what to say about trying to get pills into him. Rusty won't take anything that involves messing with his mouth, so we went the Convenia route. It turned out to be ok.
p.s. I just saw Sienne's post. She recommends a BCS shot, too.
Liver shake recipe:
THE '~LIVER SHAKE~' FOR SICK CATS
This liquid food is appropriate for cats suffering from conditions where they are eating very little or not at all such as anemias, leukemias, deficiency states with symptoms of lethargy, listlessness, and weakness.
1 cup RAW LIVER (BEEF, or CHICKEN)
1 cup FRESH CARROT JUICE or V-8, or Tomatoe Juice
1/4 cup *FRESH FILTERED WATER
1 RAW EGG YOLK
1 tsp.KELP POWDER OR SPIRULINA
COMBINE AND MIX IN A BLENDER UNTIL LIQUEFIED. (Note: it will be frothy)
Dosage:
Administer 10cc daily 3-6 times a day. (6Occ per day max)
Some cats will need to be force-fed with a syringe, while others will drink it out of a bowl.
This food has a sweet and salty taste, and the energetic properties of tonifying (energy boosting), warming and stimulating and supports the kidneys, spleen, liver and stomach.
This drink is a complete dinner for a sick cat until they feel good enough to eat by themselves again.
*Substitute rice water if the cat has diarrhea. Rice water
is made by boiling white rice (2 Tbsp) with water (1cup) for 30 minutes.
This liquid aids digestion and assimilation and inhibits the symptoms of diarrhea.
Deborah C. Mallu,DVM
Holistic Veterinary Care
215 Disney lane
Sedona, AZ 86336
Tel 520-282-5651
Fax 520-282-3586
Email
canyonct@sedona.net
FYI -Dr. Mallu was asked about forwarding the Liver Shake recipe on to allo vets, and she said to credit it to Dr. Ihor Basko in Kauai, Hawaii
(This recipe originally posted a long time ago in the FDMB by Ann & French Fry). Sina (
@HWright ) swears by it.