Morsels in Gravy
Water sufficient for processing, pork by-products, chicken liver, chicken, wheat gluten, powdered cellulose, gelatin, wheat flour, modified corn starch, natural flavors, calcium sulfate, guar gum, calcium carbonate, fish oil, potassium chloride, taurine, sodium silico aluminate, potassium phosphate, carrageenan, vitamins [DL-alpha tocopherol acetate (source of vitamin E), L-ascorbyl-2-polyphosphate (source of vitamin C), thiamine mononitrate (vitamin B1), niacin supplement, biotin, D-calcium pantothenate, riboflavin supplement, pyridoxine hydrochloride (vitamin B6), vitamin B12 supplement, folic acid, vitamin D3 supplement], L-carnitine, marigold extract (Tagetes erecta L.), trace minerals (zinc proteinate, zinc oxide, ferrous sulfate, copper sulfate, manganous oxide, sodium selenite, calcium iodate).
- Items in red are either carbohydrate sources or potential causes of GI irritation.
Using the Scheyder calculator online, it is approximately
56.1% calories from protein
22.8% calories from fat
21.1 % calories from carbohydrate
Note that much over the counter food has about 78% moisture and this has 83% moisture.