So this is VERY good news. It means her pancreas has decided to work, at least part time. (Sometimes it joins the party and helps lower the numbers for awhile, when the insulin should be long gone and then rests for a while and then comes back. So I would definitely skip tonight.
When you get home from your evening out, you could look at this bouncing info:
Bouncing is a hard concept to get your head around. I stole this from Carl in an earlier post:
"Sebastian's body, over the time he's been diabetic, has gotten used to BG numbers that are way above normal. When you shoot insulin, it pushes the BG down like it is supposed to. His body has built-in self-preservation systems in place to protect him from BG numbers that are too low. Now, these numbers don't have to be "hypoglycemia-like" too low. They are just much lower than he's become used to.
What happens is that his pancreas and his liver sense a falling BG, and they produce "sugar" in simple terms, that goes into the blood and makes the numbers rise. Because his systems are so messed up, due to the diabetes, sometimes they overreact, and we call this "bouncing". The numbers go fairly high within the next few hours.
What you end up seeing is a high number at shot time, but it is primarily caused by this "bouncing" process, and we tell people not to react by shooting the bounce. In other words, don't increase the dose just based on the high number, when it looks like the high number was caused by a low number from the previous 12 hour cycle."
If you are still unsure, we can ask him to give us some more "science stuff" to explain it. :mrgreen: