minky and diana
New Member
Hi All,
We are into week five of this journey. At the beginning of February, Minky was peeing and drinking like crazy--her urine and blood showed elevated glucose levels (no surprise). I got her completely off dry food and onto grain-free canned food and the water/pee signs went away. I took her to a second vet in the same clinic where we go--this new vet first got involved with diabetic cats (her own) 11 years ago. She got lots of help from this website and the message board and seems to know what is needed. Her current cat is in remission after 7 years of insulin.
She did a blood test on Minky in the clinic three weeks after the diet change and got what she said was a slightly elevated reading (20.6 mmol/L, 2 hours after a meal and following a car ride to the office). She said that between 6 and 17 mmol/L is within normal range and was much better than the 27.6 mmol/L that was initially present at the beginning of Feb.
I am puzzled. I have borrowed a glucometer from my Dad and have done two days of testing--fasting and then around two hours after eating. The fasting levels are high--22.8 and 32.6 mmol/L, two consecutive days. After she has eaten, the first day went down to 17.9 and the second day to 23.7 mmol/L. I thought the fasting level would be lower than the after eating level. Comments?
I have made an appointment for this week because I think we need to start on insulin.
Diana
We are into week five of this journey. At the beginning of February, Minky was peeing and drinking like crazy--her urine and blood showed elevated glucose levels (no surprise). I got her completely off dry food and onto grain-free canned food and the water/pee signs went away. I took her to a second vet in the same clinic where we go--this new vet first got involved with diabetic cats (her own) 11 years ago. She got lots of help from this website and the message board and seems to know what is needed. Her current cat is in remission after 7 years of insulin.
She did a blood test on Minky in the clinic three weeks after the diet change and got what she said was a slightly elevated reading (20.6 mmol/L, 2 hours after a meal and following a car ride to the office). She said that between 6 and 17 mmol/L is within normal range and was much better than the 27.6 mmol/L that was initially present at the beginning of Feb.
I am puzzled. I have borrowed a glucometer from my Dad and have done two days of testing--fasting and then around two hours after eating. The fasting levels are high--22.8 and 32.6 mmol/L, two consecutive days. After she has eaten, the first day went down to 17.9 and the second day to 23.7 mmol/L. I thought the fasting level would be lower than the after eating level. Comments?
I have made an appointment for this week because I think we need to start on insulin.
Diana