Congrats on a job well done. It is always so nice to see one of our kitties make it to the Falls. YAY!
Ahmin, as head chef in LL it is my honor to cook for you today at your party. We are all so proud of you! I hope you enjoy your party fuds! ~~Chef Mannie
Ahmin's OTJ Party Menu Beverages: Chinese Tea, Hong Kong Style Milk Tea, Lychee Infused Niptinis, Virgin Catmint Juleps, Red Bean Ice Gracie’s Beverage Special Appetizers: Fish Balls on a Stick, Tofu , Wonton Noodles, Congee Entrees: Peking Duck, Dim Sum, Grilled Sharks’ Fin, Sushi, Curried Chicken, Shrimp Hot Pots with Rosemary Salads: Hong Kong Field Greens with Catnip Sprinkles, Butthead’s Ice Chilled Grass Greens with Freeze Dried Butter and Cream Cheese Morsels Dessert: Stu’s World Famous Catmint Parfaits, Mooncakes, Wife Cake, Pineapple Buns Tess’s Dessert Special: Golden Dragon Flan with a Lychee Pearl
Kitchen krew! looks like it is the moonbeam express to Honk Kong! SWEET!!! I have never been to Honk Kong! So grab your cookin' stuff and let's go! We are off to Honk Kong! ~~ Chef Mannie